Yangmani Menu

At Yangmani, the menu is built for anyone who loves the full Korean BBQ experience. The Beef Combo stands out first - sizzling cuts of marinated beef short ribs, tender brisket slices, and juicy ribeye that grill up perfectly over the hot fire. Each piece has that balance of smoky char and melt-in-your-mouth richness, making it easy to keep reaching for more. The Pork Combo brings a different kind of indulgence, featuring thick slices of pork belly with that golden crisp edge, complemented by marinated pork shoulder and spicy cuts that carry a flavorful kick. For those who crave something bold and adventurous, the Intestine Combo is a true highlight - chewy, fatty, and deeply savory with a satisfying snap once it hits the grill, offering an authentic taste that regular BBQ platters don’t deliver.

Beyond the signature meats, there are simple yet satisfying additions. Combo 1 brings together a mix that feels like a sampler for those who can’t decide, while Cass and Hite - two of Korea’s most iconic beers - are perfect for washing everything down. The menu at 414 S Western Ave unit E doesn’t try to overwhelm with endless choices, instead focusing on combos that celebrate quality cuts, bold flavors, and the joy of grilling right at your table.